Employment Type : Full-Time
Sous Chef or Chef de Partie (live in available) required for our client, a restaurant with wedding / function / events space, opening this month in the Croydon area. As Sous Chef / Chef de Partie the ideal candidate for this role will have previous restaurant and banqueting experience. You will have a passion and enthusiasm in your work. This role will require that you work week-ends. Monday and Tuesday the restaurant is closed. The role of Sous...
Employment Type : Full-Time
Restaurant Supervisor r equired for our client, a prestigious hotel located in the Salcombe area, Devon. As Restaurant Supervisor, the ideal candidate for this role will have previous supervisory experience from within a premier 4 or 5 star hotel or from within a std alone high profile restaurant. Experience at a fine dining level is required - brasserie / gastro pub style. Candidates looking for a first time senior role also considered. As Rest...
Employment Type : Full-Time
Breakfast Chef, required for our client - a hotel located in the Kingsbridge, Devon coastal area. Live in is available. The ideal candidate for the role of Breakfast Chef, will have previous breakfast service experience from within a hotel or Restaurant. You will work as part of a team to ensure and provide exceptional and smooth delivery of service. About the role of Breakfast Chef: Joining a well-established kitchen brigade, we are looking for...
Employment Type : Full-Time
KITCHEN PORTER required for our client, located in Southern England, Rye, East Sussex. As Kitchen Porter , you play a vital role in making sure the kitchen and all of the equipment is kept clean and ready for service. The person we are looking for will enjoy maintaining a clean working environment, being active and working with the Chefs to complete daily and weekly tasks. You will enjoy working as part of a team and always be looking for ways t...
Employment Type : Full-Time
Breakfast Supervisor, required for our client - a hotel located in the Kingsbridge, Devon coastal area. Live in is available. The ideal candidate for this role of Breakfast Supervisor will require previous experience / restaurant service from within a hotel or from within a stand-alone Restaurant / Brasserie. About the role: As a Breakfast Supervisor , you will be responsible for ensuring a smooth breakfast and lunch service in the restaurant an...
Employment Type : Full-Time
Bar staff required,for our client - a prestigious hotel located in the Kingsbridge, Devon area. IMMEDIATE START. The ideal candidate for this role of Bar Person will have previous beverage service experience from within a hotel or from within a stand alone Bar to include some cocktails experience ideally. The role Bar Person will require you to work as part of a team to provide exceptional service and smooth delivery of service. This is a hands ...
Employment Type : Full-Time
Head SOMMELIER required for a prestigious hotel in the Malmesbury area. Candidates for the vacancy of Head SOMMELIER, require Michelin experience, along with an outstanding track record for delivering impeccable hospitality as a Head Sommelier, someone with a real passion for wines, cocktails, beers and beverage who brings experience of high end service. As Head Sommelier , you will work as a key member of our Food and Beverage team, leading and...
Employment Type : Full-Time
Food & Beverage Assistant required,for our client - a prestigious hotel located in the Kingsbridge, Devon area. IMMEDIATE START. The ideal candidate for this role of Food & Beverage Assistant, will have previous food and beverage service experience from within a hotel or from within a stand alone restaurant / bar ideally. The role Food & Beverage Assistant will require you to work as part of a team to provide exceptional service and ...
Employment Type : Full-Time
Chef de Partie, required to work with a dedicated Head Chef at this prestigious hotel located in the Dartford / Wilmington area of Kent, offering top quality fresh food across a range of restaurants, banqueting and menus. 40-hour week with overtime paid. Shift pattern for the role of Chef de Partie , is given as 8am-4.30pm / 1.30pm-10pm including week-ends (half hour is an unpaid break) Working with the Head Chef the role of the Chef de Partie w...
Employment Type : Full-Time
FOOD & BEVERAGE ASSISTANT required for a Hotel in the East Grinstead / Turners Hill area. Transport is required due to location. As a FOOD & BEVERAGE ASSISTANT you will be responsible for food and beverage service within this hotel working as part of a team. Our client is looking for a good all round background to include previous experience within food and beverage service operations and you will require a hands on approach. Shift work ...